Gardenia red

    Gardenia red: Gardenia red pigment, using natural gardenia fruit as raw material, is proceeded by bio-ferment and made from physical way. The product is red-brown powder and easy to dissolve in water. It has good heat stability when it is below 30% ethanol and below 50% acetone solvent. Noninterference is from 0-120℃. The most suitable PH is between 3.5 and 6.0. It can be widely colored in compound wine, drinks, jam, candy and cake etc..

[Storage]： Store in a cool, dry place. Avoid direct sunlight. Keep in storage if not used up.

[Quality guarantee period]：12 months

Quality index：

Items	Index
Color Value E532nm	≥5
Loss on drying	≤ 7.0 %
Arsenic (AS)	≤ 2 mg/kg
Lead (PB)	≤ 3 mg/kg