Carthamus yellow

[Property]：
   It’s natural yellow pigments extracted from red petals. The product is easy to be dissolved into the water, thin alcohol and propylene glycol. It is not dissolved into acetone and grease. It has good light-resistance and good heat endurance quality and good microorganism resistance. The color is stable in the acidic conditions. The maximum is 400nm and the aqueous solution is clear transparent bright yellow and has strong dyeing power for starch.
[Processing]：
   Extracted from petal of Carthamus and refined and condensed and got from drying.
[Usage]：
   The goods can be used in beverage, ,cake, noodle, candy, cookie.
[Referent usage]：
   With GMP as the limit

Quality index：

Item	Index
Color number E400nm	≥50
Water content	≤ 7.0 %
Ash content	≤ 10.0 %
Arsenic(Counted as As)	≤ 2 mg/kg
Lead(Counted as Pb)	≤ 5 mg/kg
pathogenesis fungus	Cannot be detected